
Tomato Basil Pasta
CookSimple pasta tossed with garlic, olive oil, tomato, and basil. It tastes fresh while using mostly pantry ingredients.
- protein
- 13g
- carbs
- 72g
- fats
- 15g
- calories
- 465kcal
Ingredients
Steps
Boil pasta until al dente.
Cook garlic in olive oil, then add crushed tomatoes.
Toss pasta with sauce and basil.


